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The Legacy Lives On
Our recipes of southern delicacies.
For more than four decades of dedication to delicacies rooted in time-honored traditions.
The family has been devoted to meticulously handcrafting a diverse range of Southern delicacies, all steeped in their treasured family traditions.
The founder of Savannah’s Candy Kitchen, Stan, affectionately known as “the Candy Man,” discovered his lifelong passion while observing his mother’s meticulous selection and precise measurement of the freshest ingredients, all done by the cup of her hand, during his childhood.
Today, we pay homage to Stan’s enduring family heritage by sharing these time-honored Southern recipes passed down through generations. Stan’s wife, Tonya, and their son, Rhett, along with our committed team at Savannah’s Candy Kitchen, wholeheartedly and proudly carry on this beloved family tradition of sweetness.

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